Aside from the regular, lattes, mochas and common blends, they also serve exotic beverages like Civet Coffee (D'kapetismusang) which is a rich chocolatey aroma in a one-of-a-kind brew.
The coffee shop goes further by offering full meals as well. Their menu is also influenced by the Cordilleras. Pancit Cordillera for example is pancit cabagan with vegetables, chicken liver and native longanisa topped with crispy garlic bits and chicharon. Cordillera Risotto is served with mountain rice mixed with mushroom bechamel sauce and native longanisa bits, topped with mushrooms and parmesan cheese.
They also serve cakes and cupcakes to complement your coffee.